Aloo Gobi Mattar Sabzi (24 OZ)

Vegan, Vegetarian     1-2      450cal approx.

Several Indian families like to make this frequently. It is a mix of potatoes, cauliflower and peas. Usually eaten with Roti or Paratha and Yogurt
Protein: NA     Carb: NA     Fat: NA    
Potatoes, Cauliflower, Peas, Ginger, Curry Leaves, Herbs and Spices.
Prepared in a Facility with Nuts, Dairy and other Allergens
Use Within 4 Days
Chef Special Instruction
     Enjoy it with your Family!
Heating Instruction
     2 Minutes in Microwave
     Heating time depends on your microwave, use judgement.

     10 Minutes in Conventional Oven
     Preheat oven to 375.

     5 Minutes in Stove Top
     Put a tea spoon of oil on a pan and heat it for 5-7 minutes.

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